Roll Ingredients:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhEEJOk99LmeRQ_GcE_cjTeguNbnVe45PFqtSKnHug0GhOKzOhH6HdhI9IXywurogdCxcRgL9PRzLrOEMjVMvmSwUcg4GX96sj8RcmE43hjS1SEC_VdfA5f-HL_GiL2JDnNN2POYavLwmQ/s400/101_0928.jpg)
2/3 cups sugar
2/4 cup self-rising flour
3/4 cup pumpkin pie mix
1 teaspoon soda
1 teaspoon vanilla
Frosting Ingredients:
3 - 8oz cream cheese
2 - 8oz cool whip
2 cups powdered sugar
dash of vanilla
Directions:
1. Preheat oven to 350 degrees F.
2. Take a 15x9 cookie sheet and spread a piece of wax paper over it.
3. Spray nonstick cooking spray on the wax paper.
4. Mix all of the roll ingredients together.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhdqIL31LfoXkvJ3bKLaunlII_A-iv_qXXWAraJGuxO6yaP3y_D59C9V3H3xZ3AO8-WOoGVy9Evg3n6JeSHOs_4x6TLwPjO0UYVNdwBy7H1KsFohj8CjYrlerQM1vjebyYtXOyJUBAC1vg/s400/101_0929.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi1ZsuCdUxUPMdAWUUF-RNRU5P0AR_s4gVdz2lsk8Nahe-TqLE9oEu6DWCRIKsj-T9w2NI4hs7CA6S3RGzBJnNSyTWgs-xvA4rG-WT86ZRXpNBF5rCjnS1nCKABz6z5jxt4DQPRmRM9NLc/s400/101_0930.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi-IfgH-v3HZJ_iHi3PM74DdYJR4hRbtyLAyF9YA3bpIXggF6rPU8HAWmwvACj-nGo9ILBsVLgVtrAfzWlapdnFoMY4yU2s-c__6Gj5gRW_YjJOWYapIjbx7My2yltlxrtGGhyaMiSkcUw/s400/101_0933.jpg)
8. Turn pumpkin roll onto tea towel. Pull off the wax paper and roll up the tea towel.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjT2IJSZmV28yDa43jsGJReauo2We8QhPm1XDz04keKL7t-jHOdAvYI_V9d1fuK9xmRL8H77FzjBl5Me-tSlMY2IvhSptQbyJt_2eQO_QLKt-YFovjIg2mgxJW1F2vQwsey2-p9uUeNojU/s400/101_0931.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjbqlFtemymjPLSOTRKja0QMk-rqGSlDvhTxuqT1Ys4tWFf8fyp4N4cNOWj3r4YHDbVUF4hrA7GHzXfkomgeikjZ6MJouBjOhPlKgEChCVkLHJ6znysLckWZwot1ql_5pfd8qRKZ5KjeOs/s400/101_0932.jpg)
10. Beat with a mixer the icing ingredients until well blended.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8OefH2Rs3E0PprAIPjitQSxLDp2Mg9oV6vewCWP-GzznaqWC3v5nLABRfM1gCtMa1ez5HFdm-nQw_T-4K2ojUAcRPuYFl3HDvY4yNQMito14Tw1_MU1_zF7dgEURnFRmVD4hNbqOWufU/s400/101_0934.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgTgojNG0SLRkDYnLdS7291jmPUBHBKBRcmmzeCgEHuyB7-bz0ikz_bvJ94Eb19ts643vP0R4VdhO3mmiFXtOvnfunDjr2hOGtyj5l1_-Eyx51-bI4mWSqjlFTdwKaokf6Th24Kezyzfqo/s400/101_0936.jpg)
13. Slice it and store in a container with was paper between layers. Store in the refridgerator.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7LHDQUBAny5hEzpDAb6ydhJkbxLtsHmM3tWmNejNFOLz8GKN2gFy4tfqfWrdTYkCK0AeVPR7pf2vD2o7T8rNWV1vglzyHgSYpljCAyAVxaZx5g5uoY9TtOEtKjJd2xl0qLkmIekMOIOs/s400/101_0935.jpg)
Happy Baking,
Sunny & Star
love it!
ReplyDelete+ thanks for you lovely comment! So sorry I have took so love to reply...just done a new post :)
x
That looks really good =)
ReplyDeleteMaybe I can make my mom make some =P
Bellesme
I love Pumpkin Rolls. I have my Oma make them every year for me.
ReplyDeletehttp://amyfashionblog52.blogspot.com/
One word: WOW!:D
ReplyDelete***** Marie *****
allthingsmarie.com
oh man that looks delish!
ReplyDeleteyumy yumy:)))
ReplyDeleteLove
minnja
http://minnja.blogspot.com/
Oh my gosh... delicious. Thanks for sharing!
ReplyDelete